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30.11.2023

HOT TOPIC – Improving the Performance of Dairy Cows by enhancing Feed Palatability at Automatic Milking Systems is possible

Introducing our latest HOT TOPIC: "Improving the Performance of Dairy Cows by Enhancing Feed Palatability at Automatic Milking Systems," as shared by our expert, Dr. Anne Winkler, Product Manager Palatants.

Did you know that an increased milking frequency is one of the main factors that can significantly boost the productivity in dairy cows?
It's not just about the quantity of milk, it´s also about enhancing your herd´s quality of life. Find out how improving feed palatability, combined with efficient herd management and optimal environmental conditions, can make all the difference!
Challenges Flavours Ruminants Science & Research

Download the HOT TOPIC (PDF) here >>

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Enjoy the read.
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